Our 'GET TO KNOW YOUR CHEF' is now in full swing – we now have the 2nd in our series of meet and greets designed to showcase our brilliant local chefs and kitchen staff in the Whitsundays area and we would love to put the spotlight on your restaurant, café or take away business. Speak to your sales rep for more details on how to boost your business profile and see a rare behind the scenes into your kitchen and the staff who make it amazing. 


A chef is not simply a cook, but a culinary expert, and this title is very deserving of todays Monday MEET AND Greet – Zibby Deca, Head Chef from Denman Cellars at the Port of Airlie whose love of cooking and his success in producing remarkable food coupled with his passion for creating something that brings such satisfaction to people makes him very deserving of being known as one of the best chefs in the Whitsundays area.   

Take a few minutes to read about his life aspirations and his love of the people and the area he calls home with our Area Manager, Kat Phillips.

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