We are kicking off our 'GET TO KNOW YOUR CHEF' - a series of meet and greets designed to showcase our brilliant local chefs and kitchen staff in the Whitsundays area. We would love to put the spotlight on your restaurant, café or take away business. Speak to your sales rep for more details on how to boost your business profile and allow them to see a behind the scenes into your kitchen and highlight how amazing your staff are. See below for our first chef interview.
Introducing……Hanzel Martinez – Chef Extraordinaire at Fish D’ Vine Restaurant who has worked in some of the most elite restaurants across Australia. Anyone wanting a great meal out don’t look past Fish D’Vine – Hanzel’s expertise, experience and approach to cooking make it hands down one of the finest venues to eat out in Airlie.
Take a few minutes to read about his career and future aspirations: